Variations of this breakfast dish are also enjoyed in other parts of the Middle East, like Kuwait, Bahrain, and Qatar. Balaleet is essentially a dish of sweet noodles and a thin omelet.As well as being sweetened, the noodles are fragranced with things like rose water, saffron, and cardamom, which makes balaleet a very aromatic breakfast. While it may seem strange to Western palates, to combine this with a savory omelet, the flavors combine beautifully, making this one of the most popular breakfasts around the Persian Gulf. Yum
