The fresh local squid gets sold to restaurants not much ends up in shops and what does is expensive, no I don't pay that much for it.
Yes most squid is imported, not sure it's the species, how it has been handled, frozen and how long for but compared to the fresh local squid yes it is crap.
The Squid caught of perth don't occur in big schools and is a different species to that caught further north that occur in big schools and caught but trawlers.
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The fresh local squid gets sold to restaurants not much ends up...
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