Well i roasted a hunk of porterhouse, with all the accompanyments...
Cooked medium...i sliced it and put english mustard on it..hmmm it was heaven...
I ate tooo much of it...way to much...went back for thirds..
A bottle of Penfolds St Henri 2006 (compliments of westpac broking)and I know I will pay the price tomorrow..
Now I have pavalova , with mixed berries...hmmm
i will worry about tomorrow , tomorrow when I need to look for another job, but as for today I will enjoy... a lesson for all of us...
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- hmm i will pay for this tomorrow
hmm i will pay for this tomorrow
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