"Interesting to see the discussion turn from taking bicarb, which would have about the same effect as drinking seawater, to the negatives of chemo with a slight conspiratorial twist."
Unfortunately that is a fact of life on this forum...
...and as for this comment:
"PS. Have you ever noticed why hospital serve foods with next to zero nutritional value? Think about that one for a second."
Talk about Tin Hat at its finest! We might just have heard this fine theory here first.
There is a global/common reason why Public Hospital food might not be too good - BUDGET. There is also acknowledgment and efforts to resolve this - for example: http://www.dh.gov.uk/health/2012/10/hospital-food/
"New principles set out for hospital food 15 October, 2012
New standards setting out what patients should expect from NHS hospital food have been announced by Health Secretary Jeremy Hunt.
A set of basic principles covering the quality of food, nutritional content and choice for patients will be backed up by new assessments led by patients..."
