Hey FA, I have worked as a paid agency chef in the 'soup kitchens' and they don't feed all the 'needy' people out there. Maybe you could visit one sometime and have a good look around. They actually use and serve better produce than I can afford sometimes. It is very interesting. But don't get me wrong, they provide a service at least.
I spent some bucks in the oppy over Easter, and I enjoyed having a nice Easter meal with my husband after working hard to provide it.
