Grizz, they say themselves only 10% is Australia grown. “To Australian organic standards” is an OPINION, not certification, which is a thing.
They are using squirmy phrasing to say: “10% of what is in this bag is Certified Australian Grown Certified Organic hemp. The other 90% comes from China and Europe and are in NO WAY “Certified” to actually be organic, but we ask them nicely to try to meet those standards.”
EOF grows 100% of the food in Australia because shipping is stupid expensive and they don’t even try to be organic because that increases your crop failure rate exponentially, and therefore lowering your yield per hectare, increasing COGS exponentially.
That is why there is such a big price disparity between EOF foods and EXL foods. Shipping for 90% of what’s in the bag, and paying for low yield, but “organic” crops in Australia.
Seed has to be shipped refrigerated. It also has to pass AQIS, which costs more money. And spend time in quarantine, which costs money.
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