When I was a kid, I sat in my grandfather's fig tree, pigging out on figs. I ate so many, the results were not "pleasant".
Didn't put me off them; I still love them (stuffed with blue vein cheese, wrapped in prosciutto, and roasted).
I hope you enjoy your olives!
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- How much olive oil do Australians use for home cooking?
How much olive oil do Australians use for home cooking?, page-29
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