Raw & Wild Garlic

Raw & Wild Garlic offers its customers freshly harvested Australian-grown garlic. Currently Australia imports 95% of its garlic from China. Garlic imported from China is grown with chemicals banned in Australia, as well as gamma-irradiated to prevent sprouting and sprayed with maleic hydrazide to extend shelf life. All imported garlic is also fumigated with methyl bromide by AQIS upon arrival to Australia. Raw & Wild Garlic offers freshly harvested Australian garlic that is bursting with juicy sumptuous flavour, with a hint of spice and a sweet scent. Enhance any culinary creation with the delicious mouth-watering flavour of Australian garlic.

`
How to spot it
`






Foraging & Cooking with Wild Garlic
this is british but the same rules apply
`
One of my favourite spring foraging plants is allium ursinum; wild garlic. Aka ramps, aka ramsons. Here I’ll show you where to look for wild garlic, how to find it and how to identify it. Well also look at a poisonous plant that some people get confused by, namely Lords and Ladies. We’ll take a look at the two side by side and compare wild garlic vs lords and ladies so you can easily tell the difference.
`

`