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Oven - Baked Tarantula
A UNIQUE DELICACY OF CAMBODIA
OVEN - BAKED NOT FRIED
CRISP, CRUNCHY AND READY TO SNACK ON
£14.95 GBP
Oven - Baked Tarantula, is one of Cambodia's most unique delicacies. Black, hairy and originally eaten out of necessity during the Khmer Rouge period. Since then it has become a national delicacy.
Our Tarantulas are collected from monitored sources to ensure their preservation.
Our Cambodian Oven- Baked Tarantulas come cooked and ready to eat or you can also warm them up in the oven! Full eating instructions come with the product.
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DETOXIFIED FARM RAISED SCORPIONS
READY TO COOK AT HOME
A CANAPE NEVER FORGOTTEN
£25.00 GBP
Detoxified uncooked Scorpions, jush rinse in cold water then they can be either fried in oil for 15-20 seconds till crisp and served with a sweet chilli dip.
Or you can bake them in the oven on 170 degrees till dry and crisp then toss them in salt and pepper as an alternative movie snack or party canape, far more interesting than nuts!
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RARE DELICACY OF THE GUANE INDIANS
THE WORLD'S LARGEST ANT
NUTTY BACON LIKE TASTE £12.95 GBP
These are the largest species of Ant to be found anywhere in the world.
Hormigas Culonas are harvested in the Colombian Amazon by the Guane Indians, during the short rainy season between March and June. They are then toasted in a mud pot over an open fire by the Indians.
The Guane Indians believe that these Ants have youth giving and Aphrodisiac properties and they are often served as fertility giving marriage food during nuptial ceremonies. Hormigas Culonas taste similar to crisply fried bacon with an earthy taste, and make the perfect alternative party snack instead of nuts or olives!
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WEASEL COFFEE 57G BAG GROUND COFFE
£16.00 GBP
UNIQUE VIETNAMESE COFFEE
EATEN & REGURGITATED BY A WEASEL
RICH CHOCOLATEY FLAVOUR!
This Coffee is first eaten by Weasels which then regurgitate it, no one knows why they do this but it is then collected by locals in remote forest areas and then cleaned and roasted.
It has a unique rich chocolatey flavour and is best served as an espresso with a dash of condensed milk, just as they do in vietnam.
