franchises or small businesses???, page-13

Being a coffee snob, and as the cafe culture continues to grow, people will travel long distances to a place that makes good coffee and bypass the local coffee makers that serve something similar to trough water in paper cups.

If you have the idea of opening a business and saying 'ah coffee how hard can it be ill do it my self', you are in for an expensive surprise imo

or

you could do the barrister course yourself but if you dont have another good person driving the machines that confines you to working in the shop from 630am to close. Single point of failure if you get sick etc etc