beef & lamb, page-83

  1. aimone
    53,745 Posts.
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    17/07/24
    17:26
    Post #: 74799096
    Espetada beef:

    Cut beef into cubes or small steaks.

    Coat in crush garlic salt and bay leaves.

    Skew.

    Barbecue.

    Serve with lemon zest and anchovies.

    Traditional recipe.

    Photo www.duckduckgo.com
    .


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