I agree to buy Oz where possible, but it's closing in on us - the choices are diminishing with less Ausssie made goods being available with each passing day. It's now very hard to find OZ produced canned fruit anymore. 2 weeks ago my mum went to open a can of Aldi's fruit to serve with desert, but the contents were made in China. While I have no probs with Chinses fruit, I'm not too sure about the water inside the can. Is my fear justified? I would like to hear comments from either the Chinese or those who've been to China that are familiar with what the go is on the Chinese water topic.
