I think I'm going to change my plans to another. $58 for 125ml of Non-Vintage Moet is a joke, spme dodgy French hok wine for $20 plus $90 for a steak is ridiculous. The more I look at it - the prices are way too high. They must be paying a lot in over-heads and the Burswood Casino is a hole. A Jacksons Degus with wine is always good fun and sensibly priced for a special occasion in comparison. RockPool certainly has an expensive brand - I'll stick with the cookbook(!)
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