After having washed dishes by hand my whole life, am now getting tired of it but one thing that's always held me back was the thought of whatever bacteria/mould/fungus grows in the dark recesses of the dishwasher - have they improved to a point now where this is avoidable - or is my paranoia laughable?
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- what 'modern' convenience have you given up?
what 'modern' convenience have you given up?, page-28
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