where art thou, page-15

schlomo,

indeed trich does have an axe to grind with agm.

but we probably wont have much effect attempting to provide reason.

so lets turn her interest in the agm thread to our advantage rather than scaring her away.

TRICHA, sometimes when i cook pasta it sticks together. i do use salt but have been told oil will stop it occuring. but i did try oil and the sauce wouldn't stick to the pasta. i figure it's the oil not allowing the sauce to adhere. what technique would you suggest????

thanks in advance.