It makes no sense to me that they can sell any of the fresh water fish at a higher price than a seawater seafood price which most people prefer to anyone overseas let alone in Australia, unless they starving.
Has management told shareholders wpeoplehat the wholesale price they selling their fish and if they trimming their staff numbers which one source has told me is around 70 people which is regarded as too high and its all very nice increasing sales but can they make a profit and when they have high admin charges.
all shareholders should make it there business to know their investment better imo
