Stuff chicken:
Slit chicken breasts.
Fill with some of the following:
Anchovies.
Capers.
Feta or goat cheese.
Pancetta.
Pesto.
Air fry or barbecue.
In a pan make the sauce:
Reasonably concentrated veal and chicken stock.
Beef rendered fat.
Marsala.
Add cream with a little corn flour.
Traditional and original recipe.
Photo www.cduckduckgo.com
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