Not sure where to post this. I might as well throw it in here
Self-confessed long lunch expert David Williams has noticed the price of seafood at upmarket restaurants has jumped. Jesse Marlow.
From ‘So expensive’: Business trims the long lunch as costs soar, Samantha Hutchinson and Gus McCubbing, today's A F R.
Ann: Chairman's address at Bell Potter Healthcare Conference, page-43
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Last
$2.54 |
Change
0.120(4.96%) |
Mkt cap ! $1.754B | |||
| Open | High | Low | Value | Volume |
| $2.50 | $2.54 | $2.43 | $4.835M | 1.931M |
Buyers (Bids)
| No. | Vol. | Price($) |
|---|---|---|
| 30 | 81780 | $2.52 |
Sellers (Offers)
| Price($) | Vol. | No. |
|---|---|---|
| $2.54 | 5610 | 4 |
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| Last trade - 16.10pm 12/09/2024 (20 minute delay) ? |
| PNV (ASX) Chart |