And also very interesting data below for those chemically minded like me.
Rincon data below very similar to PNN test results in all parameters. The blending makes a lot of sense, high Sulfate of Rincon (8,500mg/L) combines with the high Calcium and Magnesium (7,500 mg/L) to form Calcium Sulfate which precipitates out of the brine like excessive sugar in a glass of water. Nice.
Ann: Salta Brine Blending Final Results, page-71
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