Do you actually think most Chinese knows what good wine tastes like? or just holding up a glass of red to help with their status? And just happens Australia has "good" wine brands, mostly Penfold btw, other countries will also have "good" brands too if they are told there is. Just face it, we have no unique product in Australia that China can't source from elsewhere, no wine, no grain, no milk formula, no university education. We ain't that special.
Do you actually think most Chinese knows what good wine tastes...
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