Ann: US Sales Secured for World's Lowest GI Clean Label Bread, page-104

Oh HP777 come on now, why would a third generation bakery do a fluff deal? They have been trialing this product and been in discussions with HCT for around two years now.

Therefore over that two year period a lot of due diligence would have been carried out and obviously trials done of the bread.

The only fluff with this deal id the fluffy white low GI bread that will bring in some very nice revenues for HCT.

IMO the low GI products will be a real bread winner (excuse the pun) for HCT

I am certainly looking forward to the coming updates on how much FLUFFY WHITE LOW GI bread we are selling.

Im betting we have an increase in sales and judging by our share price and the lack of selling one can only assume most of the investors in HCT are actually seeing some very positive changes at HCT and DR Rajen has obviously taken on board and listened to what shareholders want.,