barbecue fish, page-4

Scrimp sambuca:

Fry sear in a pan the following:
One portion of raw scrimp.
3 anchovies.
A knob of butter.

The add the following:
A few dried tomatoes.
One clove garlic.
A splash of sambuca.

and some of the following:
A splash of soy.
A splash of worcester.
A splash of xo or smoked tobasco.

Finish off with a couple of splashes of cream.

Traditional and orignal recipe.

Photo www.duckduckgo.co
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