Boiling water - which power sauce?, page-2

  1. Nodferatu
    3,620 Posts.
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    28/06/16
    07:16
    Post #: 18136816
    I am a bit of a traditionalist. When choosing a powerful sauce, I stick with the original :

    tobasco.JPG


    As far as kettles go, I don't have the patience to wait for a gas kettle - too slow.

    Happy to pay the minimal premium if that how it works out
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