Roast chicken: In a pan fry the following: 2 tablespoons butter....

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    Roast chicken:

    In a pan fry the following:
    2 tablespoons butter.
    1/3 cup finely diced carrots.
    1/3 cup finely diced onion.
    1/3 cup finely diced celery.
    1 teaspoon thyme, savory, or mixed herbs, or 2 fresh thyme or savory sprigs.

    Fill chicken cavity with the following:
    The above.
    1 dozen anchovies.
    Salt.
    Black pepper.
    Parsley stems.
    Celery leaves.
    6 lemon slices.

    Roast or barbecue in a pan with the following:
    Root vegetables.
    ½ cup sliced onion.
    ½ cup sliced carrots.
    Butter.
    1 tablespoon fresh lemon juice.
    ¾ cup chicken stock or broth.


    Traditional and original recipe.

    Photo www.duckduckgo.com
    .
 
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