Fusion chicken mandi: For the chicken coat chicken in the...

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    Fusion chicken mandi:

    For the chicken coat chicken in the following and barbecue in a pan on the charcoal webber:
    1 chicken cut into pieces.

    Coat in the following:
    2 tablespoons butter.
    1 tablespoon oil.
    2 teaspoons Yemeni mix spice.
    Soy sauce to taste.
    Wocester to taste.
    Xo to taste.

    Barbecue on the charcoal webber with some wet wood chips.


    For the rice also barbecue in a separate pan:
    3.5 cups water.
    1.5 cup Basmati rice washed and soaked.
    1 onion chopped.
    1 tomato chopped.
    1 smoked chili.
    1 tablespoon olive oil.
    1½ teaspoons Yemeni mix spice.
    1 teaspoon salt.
    Rendered beef and chicken fat.


    Traditional and original recipe.

    Photo www.duckduckgo.com
    .
 
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