Duck soup:
In a medium saucepan bring to a simmer the following:
2 l water.
2 packet chicken necks.
1 onion.
1 stick celery.
Then lightly poach two cups total of the following slice duck:
Dried salt duck.
Duck jerky.
Roast duck.
One can sliced straw mushroom.
¼ cup soy sauce.
2 tablespoons rice wine.
Traditional and original recipe.
Photo from www.duckduckgo.com
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