Barbecue fish:
Marinate four serving of fish fillets for ½ day in the following:
½ cup rice wine.
½ cup miso paste.
½ cup honey or maple syrup.
1 tablespoon sesame oil.
1 tablespoon xo sauce.
Barbecue on the charcoal webber.
Traditional and orginal recipe.
Photo: www.duckduckgo.com
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