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63,662 Posts.

731

18/08/17

15:20

Post #: 26594460
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Originally posted by aimone ↑

Crispy Fried Whitebait

Wash 300 gm whitebait

Dry

In a bag place the following:
The white bait
2 to 3 tablespoons of wheat rice flour or tempura mix

And season with ‘some’ of the following:
1 teaspoon of salt flakes
Chinese five spices to taste
Chilli flakes to taste
one teaspoon herbes de Provence
pepper to taste
Schwan pepper to taste

Shake

In a medium pot deep fry in at least 5 mm of oil until slightly brown

If desire remove for a minute and refry

from our recipe database

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They look more like sardines than white bait

What no liquid smoke?

Been eyeing off some frozen whitebait at the supermarket
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