Hi wowog,
We subscribe to hardcore carnivore from US. (They take their meat seriously over there)
Looks like an interesting way to cook those steaks.
To be honest we are having a break from beef tonight and having mongolian lamb stir fry.
Must admit the t-bones have been exceptional this time.
I might donate some to poor old Greta climate change. She looks starved and very small for her age.
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Heart Foundation backflips on saturated fat, page-65
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