Herbicide, Glyphosate can't cause cancer says judge, page-15

https://gavinmounsey.substack.com/p/glyphosate-and-dioxin-detox

Glyphosate Detox

Based on the scientific studies to-date, there are a number of natural foods/substances that have shown positive results in detoxifying and reducing the toxic effects of glyphosate exposure. Always ensure you are getting at the very least organically grown or grow / forage for it yourself if you want an effective detox.

Foods:

– Raphanus sativus (Radish)
– Dark Green vegetables
– Probiotic/fermented foods (such as Sauerkraut, kimchi and sauerkraut/kimchi juice)

Minerals:

– Sulfur
– Manganese
– Fulvic acid
– Humic acid
and/or a product called “ION Gut Health” (developed by Dr.Zach Bush and his team)

Charcoal and Clay:

– Activated charcoal
– Bentonite clay

Herbs:

– Eleutherococcus senticosus (Siberian Ginseng)
– Taraxacum officinalis (Dandelion)
– Rhamnus frangula (Alder buckthorn)
– Rhodiola rosea (Rhodiola)
– Carduus marianus (Silybum marianum; milk thistle)
– Arctium lappa (Burdock root)
– Berberis vulgaris (Barberry; the active ingredient in barberry is berberine)
– Chelidonium majus (Greater celandine)
– Withania somnifera (Ashwagandha)

A study published in the December 2014 issue of the Journal of Environmental & Analytical Toxicology ( https://www.hilarispublisher.com/open-access/oral-application-of-charcoal-and-humic-acids-influence-selected-gastrointestinal-microbiota-2161-0525.1000256.pdf ) found that the oral application of certain natural substances were able effectively reduce urinary levels of glyphosate. The researchers used a combination of the following substances (also listed above):

-fulvic acids
-humic acids
-activated charcoal
-bentonite clay
-sauerkraut juice

They concluded that a charcoal-sauerkraut juice combination and humic acids reduced glyphosate excretion by urine and led to the improved health.

Another interesting study from October 2010 published in the Journal of Occupational Medicine and Technology ( https://occup-med.biomedcentral.com/articles/10.1186/1745-6673-6-3#Tab1 ) investigated the mechanism of action of liver cells exposed to glyphosate and possible protection by precise medicinal plant extracts.

Glyphosate, in the form of the Monsanto product Roundup, is able to provoke intracellular disruption in hepatic (liver) cell lines at different levels, but a mixture of specific medicinal plant extracts (included in the list above) can protect to some extent human cell lines against this toxin.

Drs. Joseph Mercola and Stephanie Seneff, PhD, recommend supplementing daily with the amino acid glycine for glyphosate detox.

They describe how (once in the body) the glycine serves to displace the structurally bound glyphosate and reduce its retention / reuse by outnumbering the glyphosate.

(Which brings me to something that was shared to me in a comment from 'HomeRemedySupply' (a Corbett Report subscriber)

“Glutathione is the best antioxidant that the body makes.
Glutathione is made up of three amino acids. N-acetylcysteine (NAC) is a major component of glutathione. The other two amino acids are Glycine and Glutamine.”

In the interest of empowering those looking to have food/health sovereignty and decentralized (reliable access to) the above mentioned compounds (and constituent compounds that the body uses to produce Glutathione). Here is a list of whole foods that contain said compounds (so one can grow them at home and/or raise the animals and/or source these foods out locally from farmers rather than depending on supplement supply chains).

:

– Spirulina
– Seaweed
– Watercress
– Amaranth (greens and seeds)
– Organic Bone Broth
– Spinach
– Legumes (runner beans, soybeans, peanuts and peanut butter, peas, mung beans, lentils, and kidney beans etc, preferably fermented as miso paste if it is soy beans).
– Organic Gelatin (such as you would use to make jello or gummies)
– Asparagus
– Nuts and seeds (such as pumpkin or squash seeds, hemp seeds, butternuts, walnuts, sunflower seeds, almonds, flax seeds, sesame seeds and chai seeds)
– Cabbage
– Bamboo shoots
– Kale
– Yogurt/ Kefir (from grass fed animals or you`ll get loaded up with glyphosate from their gmo grain feed)

N-acetyl cysteine (NAC) is a supplement form of cysteine.

- /, :

– shiitake mushrooms
– spirulina
– yogurt or cheese (from grass fed animals or you`ll get loaded up with glyphosate from their gmo grain feed)
– eggs (from organically raised chickens)
– sunflower seeds
– organic sourdough bread
– Dates
– Ginseng
– legumes (same story as above, fermented is better, especially with soy beans and obviously watch out for the ones dosed with glyphosate)
– Peppers
– Cabbage
– Garlic
– Onions
– Kale
– Nuts (pecans, cashews, hazelnuts, almonds, and Brazil nuts)
– Seeds (sesame seeds, amaranath seeds, hemp seeds etc)

:

– Spirulina
– Seaweed (such as dulse, nori or kombu)
– Yogurt and Ricotta Cheese (from grass fed animals or you`ll get loaded up with glyphosate from their gmo grain feed)
– Legumes (same story as above)
– Red cabbage
– organic Eggs
– Nuts
– Parsley
– Dark Leafy Greens (such as amaranth greens, mustard greens, spinach, collard greens, kale, lettuce, radish greens, and cilantro, are good sources of glutamine)
– Organic Bone Broth
– Nuts and seeds (such as cashews, hazelnuts, pistachios, coconut milk, pumpkin or squash seeds, hemp seeds, butternuts, walnuts, sunflower seeds, almonds, flax seeds, brazil nuts, sesame seeds and chai seeds).