I'm highly suspicious.
Is that really you posting under the 'Watso' handle, Watso?
We require proof of ID before your comments can be accepted as legitimate, so please answer the following questions:
What's your favorite way to cook SPAM?
What's stashed inside your freezer?
Tell us what you'd do with a pack of Lamb's Fry that is 2 days over its use-by-date????
