Just came across this little beauty ... 3 July 2020Earth's...

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    Just came across this little beauty ... biggrin.png

    3 July 2020

    Earth's oceans are simmering with the heat trapped by increasing amounts of greenhouse gases. ... But one patch of water in the North Atlantic is stubbornly resisting the trend, and actually dropping in temperature.

    Now lets see...

    What is the difference between a simmer and a boil?
    Boiling water is water that's bubbling at 212ºF. A good, fast boil is great for making pastas and blanching vegetables. Simmering, on the other hand, is slower than that nice bubbling boil. ... Simmering water is great for soups, broths and stews.20 Mar 2019
    Simmering occurs between about 185 to 205ºF (85 to 96ºC). Most stews and braises are cooked at this relatively low temperature. The best way to monitor the temperature of a simmer is visual. Slow Simmer: A low heat with very little activity in the pot.12 Sept 2018
 
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