Part 3: Trimming the fats of the meat:
Part 3: Trimming the fats of the meat: [ATTACH] [ATTACH] [ATTACH]
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Last
2.3¢ |
Change
0.000(0.00%) |
Mkt cap ! $16.39M | |||
| Open | High | Low | Value | Volume |
| 0.0¢ | 0.0¢ | 0.0¢ | $0 | 0 |
Buyers (Bids)
| No. | Vol. | Price($) |
|---|---|---|
| 7 | 1191949 | 2.2¢ |
Sellers (Offers)
| Price($) | Vol. | No. |
|---|---|---|
| 2.3¢ | 584781 | 2 |
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| Last trade - 10.04am 30/01/2025 (20 minute delay) ? |
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