nestle - doing A2 infant formula, page-54

I suspect it won't be A1 free milk. Probably using jersey cows. They will leave room for A2M to outmarket of the pure A2 proposition. How will Nestlé market it anyway, considering the rest of their IF brands (which is considerable) are completely contaminated with A1 protein.

I think this is a situation of glass half full with Nestlé accept the validity of the A2 proposition for which they are only a minnow at this time. If I was a Chinese consumer, would I trust the established leader/expert in A2 IF manufacture or "me too" copy? All the clinical studies have used the a2 milk brand, so results do not necessarily apply to other brands who composition and manufacture will be different.