Yes as the article suggest, it seems most people are now eating at home rather than going out and therefore need to go to supermarkets to get supplies. You would have to wonder whether the increased number of people going to supermarkets and touching trollies and food presents a bigger risk of picking up the virus than going to a restaurant. Not good for the hospitality industry however great for Woolies for the next couple of quarters.
News: WOW Australian grocers win analyst upgrades on coronavirus stockpiling, home cooking, page-5
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