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yus66

67 Posts.

07/08/18

12:19

Post #: 34771695
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Originally posted by aimone ↑

Poached fruit on brioche

In a medium saucepan lightly poach the following:
Four servings total of stone fruit berries and / or seedless grapes.
2 cups total of water clear fruit juice and / or white wine.

And ‘some’ of the following
Juice of ½ orange.
1 to 3 tablespoon brown sugar maple syrup or honey.
1 teabag.
1 teabag of herbs.
½ teaspoon vanilla essences.
¼ teaspoon cinnamon.
¼ teaspoon clove.
Thicken slightly with cornflour or the like.
Serve on / with toasted brioche

from our recipe database.
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Last edited by yus66: 07/08/18
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