Possibly, but my gut tells me GOR have only started scratching...

Possibly, but my gut tells me GOR have only started scratching the surface, they're still not quite sure how deep or how much Gruyere contains, and some of those Southern project areas look like they could come up trumps. For my part, I've stuck a foot in each camp and will enjoy the ride. I still can't believe CAI is still flapping around in the high 50s but patience will be rewarded. Grab 'em while you can, I reckon.