Smoke shrimps: 500 gm raw shrimp. ½ cup chopped parsley 3...

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    Smoke shrimps:


    500 gm raw shrimp.
    ½ cup chopped parsley
    3 tablespoons butter.
    ½ dozen pressed garlic cloves.
    2 tablespoon soy sauce.
    1 tablespoon xo sauce.
    1 dessert spoon dried oregano.

    Lightly barbecue on the charcoal webber with half cup of wet wood chips.


    Original recipe.

    Photo www.duckduckgo.com
    .
 
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