seafood chowder

Boston Seafood Chowder:

In a deep pan fry 1 puree onion.

Then add the following:
2 cans of condensed cream of potato soup.
1 cup claim juice.
1 cup cream.
½ teaspoon thyme.
A pinch ground black pepper.

Turn off and add the following:
300 gm fish stir fry and other raw seafood.
A few splashes sake.
A few splashes soy sauce.

Traditional and original recipe.

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