Roast chicken: Brine chicken in 6% salted water for awhile if...

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    Roast chicken:

    Brine chicken in 6% salted water for awhile if desired.

    Coat in butter.

    Roast.

    Also roast with rosemary sage and root vegetables.

    Serve with chicken jus.

    Traditional and original recipe.

    photo www.duckduckgo.com

 
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