Dont get overly stressed. Just wondering how sorghum export from US to China would impact wine import from Australia. Everyone have their strategies and completely different sectors. US supplying wine in China for a long time. The wine from California have good demand over there. Not just this, wine from Spain and France is also very popular in China. Australia produce hack lot of good wines. However, we still have wines from all arounnd the globe. Even in ALDI we have Spanish wines.....China is a big market bro. One quarter of world population live there and the hungry middle class is emerging to consume a hack lot. Countries and companies all around the globe will do business. And in near future grass seems very green for TWE.
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