Blend in the food processor some of the following:
The leaves of a small bunch of dill.
A few sprigs of thyme.
¼ to ½ dozen cloves garlic.
¼ to ½ bay leaves.
1 dessert poon juniper berries.
½ dozen bay leaves.
Score and marinate more of less 3 kg unboned pork belly in the following overnight:
1 cup hot water apple juice or vegetable stock.
The above.
¼ cup brown sugar.
1 or 2 tablespoon salt.
Then place in a pan and cover with foil.
Barbecue with its lid on or roast.
At the end grille with the skin side up so the skin forms crackle.
