Sauce made by blending in a food processor:
250 gm canned tomatoes in heavy puree (or add some tomato sauce paste puree to thicken).
1 tablespoon capsicum.
1 teaspoon onion.
1 clove fresh garlic.
½ teaspoon dried thyme.
½ teaspoon dried oregano.
¼ teaspoon salt.
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traditional sauce.
photo from www.duckduckgo.com
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