lol lol whenever watso had mince .. he would use that as a base .. and because onions at spud shed used to be super cheap .. then watso would first reduce 3 or 4 onions, then add mince - and after that a bit of a lucky dip .. but 100% certain grated carrots - carrots always cheap from spudshed ..
anyway watso had a bucket list .. and one item on the list was to make meatballs .. anyway, watso looked at a couple of videos from "aussiegirlcancook" (or something like that)..
lol lol and what a waste of time it is to make meatballs .. but watso persevered .. mixed 500gm of rtc beef mince, with one egg, one diced onion, chilly powder, crushed garlic (from a jar) .. and left it the fridge overnight .. then rolled the meatballs (but squashed them) - and rolled them in a bag of flour .. and then back in the fridge for half an hour ..
and the result ... not a bad result for a first time effort .. out of 6 squashed meatballs - 4.5 kept their shape .. and was good for two feeds (along with extras)
anyway, as fatso watso was cycling around town .. he had a chat with a driver from this business
https://www.dinnertwist.com.au/
it looks like people who use the service .. get the ingredients - with cooking instructions ..
looks like a good idea .. but did not really interest watso (mmm too expensive)... but depending on the circumstances .. should/could appeal
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- unbelievable . but chef extraordinaire watso has never previously made meatballs
lol lol whenever watso had mince .. he would use that as a base...
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