I use RO water for the first few weeks when prepping our olives...

  1. tinnitus
    23,485 Posts.
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    22/05/15
    11:01
    Post #: 15330671
    I use RO water for the first few weeks when prepping our olives for bottling, before we use brine , for the reasons Y is stating.

    Best damn Kalamata olives you guys will never taste.
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